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Food Additive Detection
Food additives are not nutritional substances, it is a human under the conditions of consciousness added to the food in small quantities to ultimately achieve a certain purpose, their role is reflected in the flavor, appearance, and organization of the food or storage properties of the improvement. Many businesses for their own interests and disregard for the health of consumers, adding excessive amounts of food additives in food, and some food additives are also banned additives in the region, which is very detrimental to the physical and mental health of consumers. Therefore, the importance of food additive detection technology has been highlighted.
Our Solution
| ID | Project | Content |
|---|---|---|
| 1 | Colorant detection | Plant pigments |
| Inorganic pigments | ||
| Microbial pigments | ||
| Animal pigments | ||
| 2 | Preservative’s detection | Inorganic salt preservatives |
| Acid preservatives | ||
| Ester preservatives | ||
| 3 | Sweeteners | Synthetic sweeteners |
| Semi-synthetic sweeteners | ||
| Natural sweeteners | ||
| 4 | Anti-caking agent | |
| 5 | Antioxidants | |
| 6 | Bulking agent | |
| 7 | Enzyme preparations | |
| 8 | Thickeners | |
| 9 | Acidity regulator | |
| 10 | Defoamer | |
| 11 | Color protector | |
Our Platform
ChromatographyDifferent foods use different pre-treatment techniques. For beverages, if the composition is simple, dilution is used for processing, while if the composition is complex, extraction techniques are also used to separate the parts one by one before testing.
- HPLC
- UPLC-MS
- HPLC-MS technology
- Gas chromatography (GC)
- Capillary micellar electrokinetic chromatography
- Ion chromatography
- TLC-GC-M
- TLC-IR
- Ultraviolet, infrared
- Fluorescence spectroscopy
- Raman spectroscopy
- Solid-phase microextraction technology
- Matrix solid-phase dispersion extraction technique
- The molecularly imprinted solid-phase extraction technique
- Immunoaffinity solid-phase extraction technology
- The magnetic solid-phase extraction technique (MSPE)
Key Advantages
- High-performance, very complex mixtures are well separated.
- High selectivity, isotopes, isomers and other such substances with similar physicochemical properties are particularly well separated.
- With high sensitivity, at current detection limit can reach 10-11-10-13 g of the substance.
- Fast analysis, high applicability, and very wide range.
The services provided by Lifeasible cover all aspects of plant research, please contact us to find out how we can help you achieve the next research breakthrough.
Contact*If your organization requires the signing of a confidentiality agreement, please contact us by email.
For research use only, not intended for any clinical use.
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