PRODUCT
Plant Sucrose Content Assay Kit
| Cat# | PBK-006 |
| Specification | 50T/48S |
| Unit | Box |
| Description | Sucrose is the main product of plant photosynthesis and the main form of sugar transportation and storage. Therefore, the determination of sucrose content is of great significance to plant sugar metabolism. In addition, sucrose content is one of the important indexes for product quality control of beverages, honey, dried fruit, candy and dairy products. |
| Test Method | Spectrophotometer |
| Storage Conditions | 2-8℃ |
| Shelf Life | 6 months |
| Detection Principle | First use alkali and sample coheating, destroy the reducing sugar. Then hydrolyze sucrose under acidic condition to generate glucose and fructose, fructose further react with resorcinol to generate colored substances, there are characteristic absorption peaks at 480 nm. |
| Self-prepared Laboratory Supplies and Equipment | Visible spectrophotometer, water bath, adjustable pipette, 1mL glass cuvette and distilled water. |
