PRODUCT
SOD Powder
| Cat# | MHP-005 |
| Product Description | SOD powder (Superoxide dismutase powder) selects 66 kinds of pure natural fruits and vegetables with excellent quality, uses four-stage pure bacteria inoculation fermentation engineering technology, implants yeast, acetic acid bacteria, and lactic acid bacteria symbiotic professional bacterial fermentation, and converts the nutrients of vegetables and fruits into small molecular nutrients, increasing the absorption rate. After centrifugal purification, a special low-temperature drying method is used to make a 55 times higher concentration drying in a 39 °C sealed inner cycle to make a uniform white to yellow-brown fine powder product insure the activity of enzymes, SOD, and nutrients is not destroyed. |
| Nutritional Benefits | Superoxide dismutase is a metalloenzyme catalytically eliminating superoxide radical as a first-line defense mechanism against oxidative stress. |
| Features | Biological fermentation extraction, no risk of blood-borne viruses and cross-infection. Strong heat resistance, and there is almost no loss of enzyme activity at 90°C for 120 minutes, and the enzyme activity remains above 90% at 100°C for 60 minutes. High stability, the enzyme activity is stable in the range of pH 4.0-11.0, and the enzyme activity remains above 95% when stored at room temperature for 2 years. Small molecular weight, easy to absorb, absorption rate up to 95%. High bioavailability. Has super antioxidant properties. Without any additives. Diabetics can eat. |
| Appearance | White crystalline powder. |
| Enzyme Activity | 50,000 iu/g or 500,000 iu/g or 750,000 iu/g. |
| Content | 99% min |
| Application | Food industry, nutritional supplements, dietary supplements, health products, cosmetics. |
| Storage | Keep in a cool, dry, and clean place, Protect from moisture and direct light. |
| Bulk Package | 25 kg/drum. |
| Shelf Life | 2 years |
